The trend that’s taken over TikTok and Instagram, gelato stuffed inside warm Italian brioche, is finally here, and Master Cake is the first to bring it to life in Damascus!
Just imagine it: a warm, slightly crispy brioche bun, soft and fluffy on the inside, hugging a scoop (or two) of creamy gelato that melts like a cloud. We’re talking rich pistachio, classic vanilla, and for all the chocolate lovers out there.
Of course, it’s not Master Cake if they’re not raising the bar. They didn’t just bring the gelato in a bun trend to Damascus, they made it fancier, tastier, and totally irresistible. Beyond the brioche bombshell, Master Cake still has the city’s favorite lineup: cakes, tarts, éclairs, Arabic sweets, croissants, and so much more. But right now, the spotlight belongs to the gelato in a bun.
No matter where you are in the city, you’re close to your next sweet obsession.
You’ll find Master Cake in:
Sinaa – Tanzim Kafarsouseh – Masaken Barzeh – Barzeh Balad – Mazzeh Jabal – Qudsaya – Dahiat Al-Sham – Jaramana – Mashrou’ Dummar
Got questions? Call: 0930200094
Gelato in a bun in Damascus? Now that’s how summer starts, only at Master Cake.
Try it for yourself… but fair warning: one bite, and you’re hooked!
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